Just with few ingredients make this amazing and super tasty
كاتب الموضوع
رسالة
بديع السروري رٍئـٍّيـٍّس مـٍّ ج ـٍّلـٍّس إلإدارة
عدد الرسائل : 452 العمر : 42 العمل/الترفيه : ع الاثير قلبي طاير تاريخ التسجيل : 30/10/2007
موضوع: Just with few ingredients make this amazing and super tasty الإثنين نوفمبر 11, 2024 11:11 am
Hello everyone in this video I ll show you how to make a very tasty, easy and new style snack/breakfast with just onions and wheat flour. If you like this video please like share and subscribe click on the bell icon. The video presents an easy pumpkin or kaboya bread recipe. The pumpkin or kaboya bread recipe is easy and quick to prepare. The method of making pumpkin or kaboya bread is easy and I accomplished this recipe in an easy way and with precise ingredients to get in the end pumpkin or kaboya bread with a wonderful taste. I hope you like this recipe.
Ingredients
* 500 grams of flour * 350 grams of pumpkin * 2 - eggs * 7 grams of instant dry yeast * 1 cinnamon stick * 60 grams of butter * 2 tablespoons of olive oil * - - Warm water or milk * 15 grams of salt
How to prepare
1 - Cut the pumpkin (red pumpkin) into pieces and brush them with olive oil, then sprinkle them with salt
2 - Leave the pumpkin pieces in the preheated oven at 190 degrees for 25 minutes
3 - Remove the pumpkin from the oven, grind it and place it in a bowl
4 - Mix the yeast in a small bowl with a little water or warm milk
5 - Add the butter, flour and yeast mixture, then knead the ingredients
6 - Add the salt after five minutes of kneading, then continue kneading the ingredients for 15 minutes
7 - Shape the dough into a ball and place it in a bowl and leave it Set aside until fermented
8 - Take 4 wires of thread and soak them in oil, then attach them to the outside of the dough ball to give us the shape of a pumpkin
9 - Leave the dough aside again for 45 minutes, then brush it with oil
10 - Leave the dough in the preheated oven at 180 degrees for 25 minutes until its color changes and becomes golden
11 - Take the bread out of the oven and remove the threads, then dip a cinnamon stick on top of the bread to make it look like a pumpkin
Chef's advice Soak the thread in oil before using it to make it easier to remove after cooking #wowemiruchulu #snacksrecipe #breakfast #wheatfloursnacks #onionsnacks #onionwheatflour